Portland Oregon Food and Drink
Throwing Ourselves On The Grenade of Bad Food to Save You
1. Toro Bravo - Everyday Spanish food is about quality and fresh ingredients, simply prepared. This is rustic food, meant for downing as tapas and accompaniments to glasses of Spanish Rosado or pitchers of Sangria. This is food to relax over, to … [Read more...]
There is a new chef at the Brasserie Montmartre. Chef Johnny Nudd will lead the kitchen beginning July 24th. From the press release - “Talented yet humble, and with experience in San Francisco, New York, and Europe, Chef Johnny is the kind of … [Read more...]
I thought I'd throw in this question for 2012: now that I have dining room listings, I get lots of emails about which place I think is best. 1. Andina - Four private dining rooms. 1314 Northwest Glisan Street Portland, OR 97209 Map (503) … [Read more...]
For me, first dates are a tricky thing. I don't want to go overboard and spend a bunch of money unless I'm pretty sure we are going to hit it off. I don't want somewhere that is so loud and distracting that we can't get to know each other. Then … [Read more...]
This question comes up for me now and then, so I thought it would be good for the survey. I'm not talking about a business meeting, just a big group of friends. I can see why any of these got the vote, but Toro Bravo received mine. One evening I … [Read more...]
Ah romance. Candlelight, quiet conversation, flirting. That is my definition, but, judging from the list, many people have other criteria. I looked all the way back to our list from 2006, which was Alba Osteria, Alberta Oyster, Andina, Fenouil, … [Read more...]
For many people, happy hour comes down to what you get for your money, and not necessarily if the food is incredibly good. Let's face it, if you've had 2-3 drinks, the food won't be your primary focus. There were a lot of votes in this category, but … [Read more...]
