Lots of Old News and a Rare Mushroom Find!

There is a new chef at the Brasserie Montmartre. Chef Johnny Nudd will lead the kitchen beginning July 24th. From the press release - “Talented yet humble, and with experience in San Francisco, New York, and Europe, Chef Johnny is the kind of chef I like to collaborate with,” says Chureau, former chef-owner of … [Read more...]

Review: Salt & Straw

Salt & Straw Ice Cream

When I was growing up, on hot summer days dad used to get everyone into the car and head out to Lancaster, California to pick fat juicy cherries and sweet peaches from the old orchards. We'd make a day of it, hiking in "The Devil's Punchbowl1", having a burger at some roadside dive and driving home tired and happy, the … [Read more...]