Scott Dolich has announced that the Bent Brick, his casual neighborhood restaurant has closed for good. Friends of The Bent Brick, It is with a heavy heart that I am announcing The Bent Brick’s closure on Saturday, July 2nd. Since its opening in 2011, my goal for The Bent Brick has been to create a warm and … [Read more...] about Bent Brick – Closed
Bent Brick Restaurant
Six Prominent Portland Restaurants to Adopt “Gratuity Free” Logo
Interesting press release today, so I'm passing it along in full. Feel free to comment. Park Kitchen, The Bent Brick, Le Pigeon, Farm Spirit, Navarre, and Luce Are First to Officially Signal the End of Tips June 13, 2016 – Portland, Ore. – Acclaimed restaurateurs Scott Dolich (Park Kitchen and The Bent Brick), … [Read more...] about Six Prominent Portland Restaurants to Adopt “Gratuity Free” Logo
Dolich Tries Dramatic Revamp at Park Kitchen and Bent Brick
Scott Dolich, owner of Park Kitchen and The Bent Brick is moving to a "one house" system, which makes our system much more like the European way of service. I'm glad someone is finally giving this a go in Portland. If it works out, this could lead to a sea change in the Portland restaurant model. As you know, … [Read more...] about Dolich Tries Dramatic Revamp at Park Kitchen and Bent Brick
Interview: Scott Dolich of Park Kitchen
Reposted from 2006, an interview with Scott Dolich of Park Kitchen and the Bent Brick, by Nancy Rommelmann. Scott Dolich, owner/chef of Park Kitchen, sits in his private office, i.e., a park bench across from the restaurant, within feet of two middle-aged dudes playing a loose game of pick-up basketball. It’s warm … [Read more...] about Interview: Scott Dolich of Park Kitchen
The Bent Brick Premiers New Menu
As you probably know, Bent Brick owner Scott Dolich has taken over the kitchen, and revamped the menu. He'll be having a premiere on Wednesday with a benefit for four NW Portland schools. You can read more about the event here. I like what I see on the new menu: Meats and Sides PK Hot Dog with Ketchup, … [Read more...] about The Bent Brick Premiers New Menu
Amuse Bouche – 12/10/12
The Daily Meal asked top chefs to rate America's food critics. In their first annual critics' scorecard, The Daily Meal polled dozens of the nation's most notable chefs and restaurateurs and asked them to vote on America's best known critics. Twenty critics were rated on a restaurant review scale of zero to four stars … [Read more...] about Amuse Bouche – 12/10/12
Scott Dolich on “Bent Brick”
A press release from Scott Dolich about his new restaurant, Bent Brick: "Scott Dolich remembers the moment he realized the charming little brick building at 1639 NW Marshall Street would be an ideal place for a tavern. "I passed by the building every night on my way home. It was a shoe store. Every Friday in the … [Read more...] about Scott Dolich on “Bent Brick”