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Portland Food and Drink

Portland Food and Drink

News and Information For Portland Oregon Area Restaurants and Bars

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Castagna Restaurant

Oregon Loses 2016 James Beard Awards

By PDX Food Dude Last Update May 2, 2016

News IconOregon is shut out of the 2016 James Beard Awards

Is the bloom off the rose? Perhaps Portland is experiencing some backlash after years of good press. Here are the final results out of the 20 original 2016 James Beard Awards nominations that we started with:

Justin Woodward of Castagna restaurant, and Greg Denton and Gabrielle Quiñónez Denton of OX restaurant, were nominated for Best Chef: Northwest.… Read the rest

Portland Falls Short on 2016 James Beard Nominations

By PDX Food Dude Last Update March 15, 2016

Press - News crew

The James Beard Foundation is once again stretching their yearly awards program to get as much publicity as possible. A press release this week lists the 2016 finalists. Only three Portland authors/chefs/restaurants have been retained from the original list of 18 local semi-finalists. … Read the rest

Zusman’s Top 10 Portland Restaurants March 2016

By Michael Zusman Last Update July 30, 2018

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Michael Zusman goes to restaurants far more than I am able to, so I asked if he would be interested in an ongoing Top Ten Portland Restaurants list for the home page of the website.… Read the rest

2016 James Beard Foundation Semifinalists Announced

By PDX Food Dude Last Update February 17, 2016

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The James Beard Foundation has announced the 2016 restaurant and chef award semifinalists. As usual, a bunch of Portland places made the list. Of course there will only be a few winners by the time this shakes out, but what the heck, I’ll list them all, bolding the Oregon nominations.… Read the rest

Washington Post Names Portland Best Food City in America

By PDX Food Dude Last Update December 21, 2015

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“Welcome to Portland, as in Oregon, the land of milk and honey — also coffee, tea, beer, wine, game, berries, crab, salmon, ice cream in flavors lifted from food trucks and olive oil that chefs compare favorably to Italy’s liquid gold.”… Read the rest

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