Spend Valentine’s Day with us at Enoteca with $1 oysters, a special menu and a Small Yard Flowers pop-up
And, we’re now accepting reservations!
Book a table as early as one week in advance to wine + dine opposite our two-story cellar. It’s beautiful and cozy in here, a big winner for date night, the perfect place to hole up during this soggy time of year.
Friday, Feb 14, reserve a table from 5–11pm opposite our wine cellar
Curated Menu $49, in 3 courses.
Reservations are highly suggested, available as early at 7 days in advance (Valentine’s reservations now available)
$1 oysters while they last
Abbreviated à la carte menu will be available 5pm-midnight
Like always, half off all wine starting at 10pm
Small Yard Flowers for sale
Curated 3-Course Menu
$49/person • Wine pairings $49/couple
Citrus + herb salad
or Mortadella mousse bruschetta
Ricotta stuffed handkerchief pasta
with black truffle and smoked prosciutto
with fennel pollen-butter crackers