The 2014 Haiku Contest Results!
Here is the final outcome:
As voted by our readers –
- One hundred choices,
A month with thirty-one days…
Is “Second Lunch” gauche? - I remember when
one hundred good restaurants
Portland did not have - Park Kitchen’s my choice
for a dinner in the spring
I will write for food - It’s been eight years, Babe
Oregon’s winter is tough
A date would be nice - Stomach’s been sated
after those shared small plates. Yet –
Mouth waters for more. - Taste buds will awake
Gather friends with food and drink
Shake off winter’s blues - (tied with above)
Portland I love you
Filling my belly with pride
Quenching my parched lips - Locavores seeking
Indigenous nourishment
Rejoice at Portland - June – so long to wait
now March is for my taste buds
Savory and sweet - Park Kitchen springs from
a wannabe doctor turned
dishwashing ski bum.
Total Votes 383
Congratulations to all the finalists, and thank you to everyone who participated! There have been some terrific entries this year. The winner will receive a three-course dinner for two at Park Kitchen as part of Portland Dining Month,
Portland Dining Month is back for its fifth year, with a move to a new month and more restaurants than ever before. For all of March, over 100 restaurants are offering three-course dinner menus — including an appetizer, entrée and dessert — for just $29.
ambradambra says
Damn, I’ve just published my own Food Haiku recently on my blog ‘The Good the Bad & The Italian’ and didn’t know about this contest. Mind you, I’m in Australia so would have found claiming the prize a bit difficult.