Memories – Making Mayonnaise From Scratch
My first summer in Waxahachie was in 1962. I took the plane trip alone, and that by itself was enough to make the whole summer worthwhile. In those days, the “stewardess” would give a young traveler
We don't normally run many recipes (though I wish I had a recipe writer). However I'll sometimes write posts about cocktails, holiday recipes etc., and we sometimes excerpt recipes from cookbooks here. Author Nancy Rommelmann also contributes to this section.
By PDX Food Dude Last Update June 21, 2017
By PDX Food Dude Last Update April 20, 2018
By CuisineBonneFemme Last Update August 15, 2014
By PDX Food Dude Last Update April 9, 2020
Updated 4.20. Gin & Tonic is what my father would have called “an honest drink.”… Read the rest
By CuisineBonneFemme Last Update July 11, 2014
Reposted from 2006 by Lizzy Caston
Some things are worth repeating!Here’s a bit of Dude trivia: he’s not only a good cook – his Sunday dinners for friends are well-known, but he’s also an awesome bartender.… Read the rest