Have you read this weeks review by Karen Brooks of Cobras and Matadors in the Oregonian? [Note: the article is no longer available online]
Some people think the article was way over the top, and downright cruel. I haven’t been to the restaurant, so can’t agree or disagree, but was a bit surprised by the vehemence of the review. I’d be interested to hear comments. Do you think this type of brutally honest review is a good thing?