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    Foodie Pickup Lines – What Would You Say?

    By PDX Food Dude Last Update March 16, 2014 13 Comments

    EcoSalon has posted a list of “foodie pickup lines” for Valentine’s Day. I like the idea, so am stealing it just for you. Here are some of their examples:

    • If you shave your legs as well as that fennel, I can’t wait to touch them.
    • I can last as long a la Le Creuset.
    • Do you prefer FrenchPress or Bialetti for your morning coffee?
    • Have you ever tried bone luging?
    • I studied at a culinary school in France and know all the secrets to joie de vivre.
    • If you were a seed, I’d plant an entire community garden of you,
    • Dinner is on me. I know the chef.
    • You’re so hot, you could make creme brulée with just your looks.
    • Do you need someone to help pitch your tent at farmers market?

    They have lots more at EcoSalon, but come up with some of your own, and post them here. I have nothing to award you with, except for the adoration of your future fans.

    Related

    Category: Portland Food and Restaurant News and Discussion.

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    Reader Interactions

    Comments

    1. Ellen Green says

      February 13, 2012 at 2:39 pm

      Should I nudge you or call you for a cup of coffee at Barista tomorrow morning?

      Reply
    2. Food Dude says

      February 13, 2012 at 4:24 pm

      Cough. Let’s keep it reasonably clean.

      Reply
    3. Guignol says

      February 13, 2012 at 5:45 pm

      Whats your favorite piece of kitchen equipment?
      Mine, is the boning knife

      Reply
      • Food Dude says

        February 13, 2012 at 5:56 pm

        Ack! I’d turn and run.

        Reply
    4. Kassie Halpin Robinson says

      February 13, 2012 at 7:50 pm

      You must be free-range organic.

      Reply
    5. themick says

      February 13, 2012 at 11:13 pm

      Reverend Spooner would duck fat!

      Reply
    6. Chef Adam says

      February 14, 2012 at 10:31 am

      Peace, Love, Foie….enough said

      Reply
    7. JC says

      February 14, 2012 at 1:39 pm

      Omakase. I’m interested in whatever you have to offer.

      Reply
    8. DinahDavis says

      February 14, 2012 at 8:57 pm

      Hmm. All the initial posting lines were so lame I’d have to gag.

      Reply
      • Food Dude says

        February 14, 2012 at 10:30 pm

        Then what would you suggest, oh wise one?

        Reply
    9. grapedog says

      February 16, 2012 at 2:57 pm

      “How about you and I go try some hot tub sous vide at my place? I’ve got all night….”

      Reply
      • Food Dude says

        February 17, 2012 at 1:31 am

        With modern cooking techniques thrown in. I like it

        Reply
    10. yes please says

      February 17, 2012 at 1:58 am

      Do you like your eggs scrambled or fertilized?

      Reply

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