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Portland Food and Drink

Portland Food and Drink

News and Information For Portland Oregon Area Restaurants and Bars

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Fenouil Restaurant

Jamison Restaurant to Close

By PDX Food Dude Last Update July 31, 2015

Closed RIP

Under the title of, I can’t believe they lasted this long, comes the news that Jamison is closing.

To our patrons and community friends: After much consideration, we’ve decided to close Jamison. Our costs for operation in this space have exceeded our ability to provide a quality dining experience at reasonable prices.… Read the rest

Davis Street Tavern Owner Leases Fenouil Spot

By PDX Food Dude Last Update March 16, 2014

Urban Works Real Estate has announced that the folks behind Davis Street Tavern will be opening a second restaurant, Jamison, at the former Fenouil space. According to their blog post, the “menu will focus on classic New American cuisine while emphasizing local farmers and purveyors, using seasonal ingredients, and showcasing comfortable elements of fine dining”.… Read the rest

Fenouil Restaurant is Closing

By PDX Food Dude Last Update April 19, 2019

This announcement that Fenouil restaurant on Jamison Square was closing made me do a double-take.

It is with heavy hearts that we announce the closing of Fenouil, in Portland’s Pearl District. A longtime iconic restaurant, Fenouil unfortunately was not able to weather the storm of the financial crisis and will close its doors on Sunday, April 3rd.… Read the rest

New Chef at Brasserie Montmarte – It’s a Guessing Game!

By PDX Food Dude Last Update January 16, 2018

[Updated: Pascal Chureau, says he will be overseeing the restaurant, but won’t be “chef”. He’s “not leaving Allium”, but is “just overseeing the restaurant”. Michael Hanaghan, previously of Ten-01, will be head chef. … Read the rest

Portland Food News: Olympia Open, Agency Bar Closes and More

By PDX Food Dude Last Update January 25, 2010

Olympia Provisions is open on 107 SE Washington St. in Portland.

As you may know, these are the same folks that own Clyde Common. From their press release,

Chef Jason Barwikowski’s menu features small plates influenced by European and North African flavors that showcase local ingredients from some of the area’s finest farmers, ranchers, and purveyors.… Read the rest

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